Applesauce production plant in Cuauhtemoc Chihuahua Mexico

Línea de turboestracción de puré de frutas
Construction of a plant for the production of applesauce.

Year: 2021

Processing capacity: 720 kg of apples/hour, packaged at a rate of 7,200 bags/hour.

Scope:

This is a turnkey project that encompasses everything from the construction of the metal structure of the facility of approximately 4,500 m², to the implementation of the entire production process and all the services necessary for operation.

The process includes the following phases:

  • Reception of raw materials.
  • Dumping of apples into containers.
  • Washing.
  • Filtering.
  • Selection.
  • Transport of the product for the next process.
  • pH correction.
  • Enzymatic inactivation.
  • Storage of the product before feeding the packaging machine.
  • Packaging.
  • Autoclave sterilization.
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